For those who appreciate top-grade excellence in a Restaurant, Atera at 77 Worth St, New York, NY 10013 provides an amazing choice. Merging comfort with handy solutions, this establishment focuses entirely on making your visit comfortable and smooth. A cheerful team and a serene environment are waiting for you, promising a great time.
Plan your route to 77 Worth St, New York, NY 10013 and experience the magic of Atera this very moment.
Modern Contemporary Atera Restaurant Stationed Right In The Commercial Hub Of New York
Atera Discovering the highly appropriate spot for your next experience involves assessing the overall vibe alongside the available amenities that support the enjoyment. For ensure the experience goes well within the your preferred expectations or cost targets, review the detailed information provided here covering the top amenities, updated pricing, along also essential pointers regarding Atera or Atera.
Atera
Atera Luxe, comfy spot for inventive, multicourse New American tasting menus and cocktails.
- Available Service Options
- Delivery
- Onsite services
- Takeout
- Dine-in
- Key Highlights & Features
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Most Popular For
- Dinner
- Solo dining
- Accessibility Information
- Wheelchair accessible restroom
- General Product & Service Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Wine
- Available Dining Options
- Brunch
- Lunch
- Dinner
- Counter service
- Dessert
- Table service
- Property & Facility Amenities
- Bar onsite
- Restroom
- Atmosphere & Vibe
- Cozy
- Romantic
- Trendy
- Upscale
- Popular Crowd Type
- Tourists
- Planning & Reservation Details
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Accepted Payment Methods
- Credit cards
- Debit cards
- NFC mobile payments
- Key Highlights & Features
- Private events
- Two MICHELIN stars
- Most Popular For
- Dates
- General Product & Service Offerings
- Gluten-free options
- Hot tea
- Tasting menu
- Available Dining Options
- Order ahead
- Atmosphere & Vibe
- Contemporary
- Special occasions
- Popular Crowd Type
- Good for business dinner
Category Place: New American restaurant
Address: 77 Worth St, New York, NY 10013
Phone Number: (212) 226-1444
Website: ATERANYC.COM
Plus Code: PX8V+QQ New York
Rating: 4.6 / 5
Reviews: 633
Modern Trendy Atera Restaurant Accessible Right From Central Avenues Of New York
Items
- Champine
Douglass fir - Rhubarb Swizzle
- Cucumber Fizz
- Atera ´G&T´
- Cote De Beet
- Milkshake
Price Range: $100+
Tags: tasting menu, fine dining, intimate setting, caviar, wine pairing, unique courses, sommelier, wagyu, sea urchin, temperance pairing
Recent Reviews Atera
- Alex Blake (2 months ago):
Atera in NYC is an exceptional dining experience from start to finish. The tasting menu is beautifully composed, inventive, and memorable, with each course feeling thoughtful, balanced, and worthy of the attention it receives. The drink pairings are outstanding, featuring both exquisite wines and thoughtfully crafted non-alcoholic options that complement the food perfectly. What truly makes the evening special, though, is the staff, who are warm, attentive, knowledgeable, and genuinely polished in the way they guide you through the experience. Atera delivers the kind of fine dining that feels both refined and deeply personal.
- CW (2 months ago):
Food is excellent. However, I came to celebrate my birthday and no one said happy birthday to me. It was fine that they didn’t bring out a small birthday cake which is what most of these restaurants do, but forgetting what the customer is celebrating is not acceptable. I do fine dining every month and never experienced something like this.
- Sean Scott (2 months ago):
Atera – An Extraordinary Culinary Journey Hidden in Plain Sight Finding Atera feels like being let in on one of New York City’s best-kept secrets. There is no grand entrance, no flashy sign, and no obvious indication that behind an unassuming door in Tribeca awaits one of the most remarkable dining experiences we’ve ever had. Our evening began with a greeting from a cool, laid-back guy standing casually outside a nondescript doorway, sporting an absolutely killer man bun. Had he not welcomed us, we might have walked right past. Little did we know that we were about to become part of a very small group of fortunate guests selected for that evening’s culinary curation. From the moment we entered, it was clear that Atera isn’t simply a restaurant—it’s a performance, a conversation, and an artistic expression of food. With only a handful of guests seated around the intimate dining space, every detail felt personal and intentional. The service was flawless: attentive without ever being intrusive, knowledgeable without being rehearsed, and genuinely enthusiastic about sharing the story behind each course. The menu unfolded like a beautifully written novel. Every dish was presented with precision and creativity. Highlights included luxurious bites adorned with caviar and gold leaf, delicate seafood preparations that tasted impossibly fresh, and a perfectly executed duck course that balanced richness, texture, and elegance. Even the vegetables were transformed into something extraordinary. Each plate arrived looking like a work of art and somehow tasted even better than it looked. The desserts were equally memorable. A stunning rose-shaped creation was almost too beautiful to eat, while the final sweets provided a playful and satisfying conclusion to an evening filled with surprises. What impressed us most was how effortlessly Atera combines technical mastery with emotion. The chefs are clearly operating at the highest level, yet the meal never feels pretentious. Instead, it feels welcoming, intimate, and deeply thoughtful. For Tim’s birthday celebration, shared with wonderful friends, Atera delivered one of the most memorable dining experiences we’ve ever had. In a city filled with world-class restaurants, Atera stands apart by creating something truly special: an evening where every guest feels like they’re part of an exclusive culinary story unfolding course by course. If you’re fortunate enough to secure a reservation, don’t hesitate. Walk through that unmarked door and prepare to be amazed. Atera is not just a meal—it is an experience that will stay with you long after the final bite.
- Jan Kwak (4 months ago):
A small unassuming restaurant, you sit at the counter watching three chefs carefully and calmly put to together an excellent tasting menu. The staff are friendly and helpful, clearly enjoy food as much as we do! We loved it.
- Esfira Shakh (4 months ago):
Dining at Atera is nothing short of an experience, one that firmly holds its two Michelin stars, yet undeniably performs at a level worthy of three. From the moment the journey begins, the attention to detail is evident in every element, from service to presentation to the orchestration of flavors. The starters served as a stunning prelude to what was to come- each bite thoughtfully composed and beautifully executed. The delicate selections of crab, sea urchin, wagyu wrapped in nori, and tuna with pear and yuzu were not only visually striking but exquisitely balanced. Every bite felt intentional, with flavors that unfolded harmoniously and lingered just long enough to leave you anticipating the next. As the meal progressed, the dishes deepened in both complexity and comfort. The halibut with scallop and three versions of mushrooms were cooked to absolute perfection, with the halibut standing out as the undeniable star; tender, buttery, and deeply satisfying. The lobster paired with sweetbread and saffron, finished with a passionfruit froth, was a masterclass in contrast; rich and warm below, bright and refreshing above. It was a dish that surprised and delighted in equal measure. The main courses continued this trajectory of excellence. The beef with carrots prepared three ways was both refined and deeply flavorful, showcasing technique and creativity. The duck with salsify, hazelnut, and truffle confetti was a standout, rich, earthy, and elegantly layered. A special addition of foie gras elevated the experience even further; paired with citrus, sweet fruits, and caviar, it was unforgettable. Its texture which was light and airy, spoke to the precision behind its preparation, transforming what is often a dense component into something almost unrecognizable. Dessert offered a thoughtful close to the evening. While the lemon and white chocolate creation had moments of brilliance, it would have benefited from a more substantial crust to fully anchor its flavors. However, the rhubarb ice cream paired with sake and lemongrass sorbet, wrapped in meringue, was perfect- bright, refreshing, and the perfect final note to an extraordinary meal. Overall, Atera delivers a truly remarkable dining experience defined by impeccable service, masterful technique, and a relentless commitment to detail. It is a restaurant operating at the highest level, and one that feels poised to earn its well-deserved third Michelin star. I will absolutely be returning, eager to experience their summer menu.
- Leighton Vignola (9 months ago):
I had an unforgettable dinner at Atena NYC on November 19, 2025 at 7:00 PM, and it was exceptional from beginning to end. The moment we arrived, the staff welcomed us with warmth, professionalism, and genuine hospitality. Every team member we interacted with was knowledgeable, attentive, and truly made us feel taken care of. A very special thank you to the chef, who graciously gave us a tour of the entire restaurant. It was such an unexpected and memorable experience, and it really showed why Atena has earned its 2 stars…the passion, precision, and pride behind every detail are unmistakable. The food was outstanding, beautifully executed, balanced, and full of flavor. Each dish was thoughtful and refined, with high-quality ingredients showcased in a way that felt both creative and comforting. The pacing of the meal was perfect, and every plate demonstrated the kind of technique and consistency worthy of its accolades. The wine selection was equally impressive. Our server guided us through pairings that elevated each course without overpowering the dishes. The wine program clearly reflects the same level of care and expertise as the kitchen. Overall, Atena delivers a truly remarkable dining experience, exceptional hospitality, refined cuisine, thoughtful wine pairings, and a team that genuinely cares. Their 2 stars are well-deserved, and I highly recommend Atena to anyone looking for an elevated and memorable dinner in New York City.
- Nicola (10 months ago):
We hosted a work dinner in a private room at Atera and I will say it was the perfect choice! Food was amazing, wine pairing was fab, service was excellent, and the ambience was just right for hosting customers, prospects, and execs. The entrance was interesting and a bit mysterious (slightly dark and narrow halls) but as soon as you get in, you have a private room with 3 dedicated chefs waiting. Every single plate served was lovely and the ambience allowed for great conversations making the evening memorable. Would like to come back with my husband next!
- Zixiang Pan (a year ago):
For a two Michelin star restaurant, the quality, flavors, presentation of the dishes were on point. The diversity of ingredients and techniques showcase a deep repertoire of the kitchen team and a willingness to iterate on known patterns. However, there was not a highlight of the evening, something that imprints the restaurant in your mind and on the map. The service was attentive, detailed while respectful. The pastries were the highlight of the night, they were attention grabbing while remaining thematic.
Location: Atera Maps Link
Ultimately, no doubt the purpose for visiting, Atera will surpass all hopes and its great amenities. It is a must-visit spot everyone.
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